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When: Friday 25 December 2015
Time: Friday 25 December
Venue: The Werf Restaurant, Boschendal
Price: Adult R495. Children under 12 R280. Excludes a service fee of 10% and all beverages.
Status: Sold Out

The Werf Restaurant Christmas Menu     [Please note we are fully booked for Christmas Lunch]

1st Course
Tomato granité, salt cured buffalo mozzarella, confit of tomato, basil
or
Green asparagus, cured egg yolk and bacon

2nd Course
Smoked chicken, jelly, pickled mushrooms, fermented cream
or
Salmon trout, charred pickled cucumber, citrus broth

Family Style Main Courses
Roast duck terrine, roast beef, sage, onion & nut stuffing, crisp roast potatoes, werf garden vegetables & herb salad

Dessert
Textures of summer berries, Boschendal Methode Cap Classique sorbet
or
“Christmas pudding”, flavours of ginger & cinnamon cremeux, nutmeg ice cream, dates & nuts, brandy meringues

Christmas mince pies & coffee

 

Price:  Adult R495. Children under 12 R280.

Excludes a service fee of 10% and all beverages.

Reservations for The Werf Restaurant

Telephone (021) 870 4206
Email werf@boschendal.co.za


Explore The Boschendal Estate

Weddings & Functions

Boschendal provides an idyllic natural setting for large and small functions. The Boschendal Manor House, Rhone Homestead, The Olive Press, the Werf Restaurant and the beautiful gardens are available to host an array of celebrations or events in a relaxed and tranquil environment.

The Farm

Agriculture and a simple farm lifestyle is at the heart of Boschendal. One of the oldest farms in South Africa, founded 1685, the farm has grown with the passing centuries into a cherished source of wholesome produce, great wines and happy memories.

Accommodation

Guest accommodation is a recent addition to the farm with luxury accommodation ranging from the historical Herbert Baker designed Rhodes Cottage to beautifully restored farm labourer cottages. With emphasis on stylish simplicity the guest cottages are authentic, rural yet contemporary in character.