Le Pique-Nique at Boschendal

Vegetarian Menu 2009/2010

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Red Pepper Humus
Caramelized Onion Dip

Ciabatta

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Tomato and Basil Quiche

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Trio of cheeses – Brie, Cheddar & Blue

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Baby Potato Salad with Pesto Mayonnaise
Green Salad with an olive oil and balsamic vinegar dressing

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Cheese, Biscuits and Red Onion Marmalade

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Rich Chocolate Brownies

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Coffee or Tea

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