Bike-trail Hiking-1 Hiking-2 Hiking-trail Instagram_Icon_Large back-to-top Back to top > boschendal-logo-small btn-next btn-prev cart check crumb-div crumb-home dd-triangle facebook ico-barrel ico-basket ico-calendar ico-camera ico-download ico-fax ico-glass ico-grapes ico-marker ico-notes ico-phone ico-play ico-ribbon ico-things instagram lock91 logo-mobile logo-white logo-word male80 map-icon mobile-account mobile-menu mountain-bike-1 mountain-bike-2 pencil41 pinterest tripadvisor-text tripadvisor-white tripadvisor twitter-white twitter wifi93

Vineyard Tours

A guided tour through the vineyards takes in a viewpoint at the highest point of the farm. R150 per person  Min of 4 guests per vineyard tour

Tour times: 11:30 (November to April, weather permitting).  Booking Essential

Contact: +27 (0) 21 870 4211  

Vineyard Tours

A guided tour through the vineyards takes in a viewpoint at the highest point of the farm. R150 per person  Min of 4 guests per vineyard tour

Tour times: 11:30 (November to April, weather permitting).  Booking Essential

Contact: +27 (0) 21 870 4211  

X

Book a Tour or Tasting

Great wines begin in the vineyards and we invite you to immerse yourself in the thick of our producing vines with a guided adventure through the extensive patchwork of varietals.

The variable mountain landscapes will astound you as will the awesome viewpoint at the highest point of the farm where you will look upon the remarkable vistas and experience the breathtaking natural beauty that is Boschendal.


Cellar Tours

Take a walk through our winery and experience our wines at their source. R60 per person  

Tour times: 10:30, 12:00, 13:30 & 15:00 daily.  Booking Essential

Contact: +27 (0) 21 870 4211  

Cellar Tours

Take a walk through our winery and experience our wines at their source. R60 per person  

Tour times: 10:30, 12:00, 13:30 & 15:00 daily.  Booking Essential

Contact: +27 (0) 21 870 4211  

X

Book a Tour or Tasting

Take a walk through our state-of-the-art wineries and experience our wines at their source.

See, smell and feel the spine tingling anticipation in our maturation cellar where row upon row of oak barrels nurse the young wines destined for drinking pleasure around the world. 


The Cellar Door Wine Tasting Centre

Premium wine tasting: R90 per person. Standard wine tasting: R45 per person.  

Chocolate Wine tasting: R85 per person. Brandy tasting: R25 per person.  

Opening times: 10:00 - 16:30 daily. Contact: +27 (0) 21 870 4211  Booking Essential

The Cellar Door Wine Tasting Centre

Premium wine tasting: R90 per person. Standard wine tasting: R45 per person.  

Chocolate Wine tasting: R85 per person. Brandy tasting: R25 per person.  

Opening times: 10:00 - 16:30 daily. Contact: +27 (0) 21 870 4211  Booking Essential

X

Book a Tour or Tasting

This is the oldest building on the estate located under the shade of one of the oldest oak trees on the Estate.

Allow us introduce you to the pleasures of our exceptional wines as well as or secret stash of award winning limited releases with an informal sensory encounter. Our friendly hosts look forward to sharing their wealth of wine knowledge and stories of the people that shaped Boschendal as they guide you through a tasting. We take care to make your experience as enjoyable, informative and interactive as possible.


Explore The Boschendal Estate

The Farm

Agriculture and a simple farm lifestyle is at the heart of Boschendal. One of the oldest farms in South Africa, founded 1685, the farm has grown with the passing centuries into a cherished source of wholesome produce, great wines and happy memories.

Must Do's at Boschendal

Guests are invited to enjoy all this magnificent farm has to offer: an award winning wine and bio-friendly food experience; a rich heritage; a spectacular natural and soulful landscape; fun, informative and engaging activities whilst also taking the opportunity for some down time in tranquil surroundings.

Eat & Drink

The Cape Dutch farms were historically renowned for their warm welcome and generous hospitality. What crowned this welcome was the Cape table, laden with wholesome dishes made from ingredients from the farm’s werf and fields.