Written by Boschendal Boschendal has joined forces with Old Bethlehem, churches, schools and community leaders in the Dwars River Valley as a response to the impact of corona-virus in the Dwars River Valley. Since, the implementation of the 21-day lockdown period in South Africa on 27 March 2020, Boschendal has […]
Written by Boschendal It’s thyme for some family-style pizza on the fire! We know it can be tough keeping the young ones entertained, so our Tree House Team is here to help! We’ve mastered the art of outdoor cooking and what better to do on a beautiful autumn day than […]
Written by Lauren Hauptfleisch Meet the man behind our regenerative farming initiatives We are thrilled to announce that we are the first farm in the Cape Winelands to be awarded world-renowned environmental and animal welfare certification from A Greener World (AGW). Certified Animal Welfare Approved by AGW is the only […]
Written by Boschendal Residents and visitors of all ages have always relished the multi-layered experience offered by our magnificent estate, enviably positioned within a stunning natural and soulful landscape. From mid March 2021, there is even more to get excited about as our team prepares to unveil our omnichannel offering, […]
Written by Boschendal Charles Edmonds, General Manager of Farming at Boschendal is all about the dirt. With a mandate that covers oversight of the entire food crop portfolio, he is intensely focused on the land which by all accounts is the true hero of Boschendal and the genesis of everything […]
Written by Boschendal Watch our Head Pastry Chef and Baker Christine De Villiers make her favourite Easter treat – Hot Cross Buns! We hope to bring the spirit of this family celebration into your home with this recipe of our handmade Hot Cross Buns. Tender, comforting and delicately-spiced, they are […]
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