|When:||Monday 5 January 2015|
|Time:||Arrive from 6pm, live jazz from 7pm|
|Venue:||Boschendal pavillion and lawns|
|Price:||R225 p/p, R125 for children, excl. drinks|
Enjoy a gourmet picnic, sip on some wine and listen to live jazz under a full moon.
Picnic on flavourful and nourishing farm-to-table food served picnic style. At Boschendal our focus is on celebrating the bounty of our valley producing vibrant food using the best quality seasonal ingredients, grown with consideration for the earth, and sourced from our fields and pasture as well as other local farms.
The band is the B# Ensemble and comprises Graham Jacobs on bass instruments, Graham Burton on vocals, Ramon Alexander on keyboards, and Annemie Nel on drums.
Sprawling lawns and kids play areas within eyesight but not within earshot make this a great evening out for couples, friends and families alike.
Salmon trout, green asparagus, horseradish
Crisp rye bread
Chicken liver parfait, onion marmalade
Slow smoked barbeque chicken & beef forequarter
Spiced mango mayonnaise
Baby potato, biltong, rosemary, chives
Tomato, pickled cucumber, mozzarella, basil
Cabbage & root vegetable slaw, roasted walnuts, pumpkin seed, dried apricots
Summer raspeberries, sponge, jelly, vanilla cream
Local cape winelands cheeses
Time: Arrive from 6pm, jazz from 7pm
Cost: R225 p/p, R125 for children, excl. drinks
Booking essential: Tel +27 (0) 21 870 4272 | email firstname.lastname@example.org