back-to-top Back to top > Bike-trail boschendal-logo-small btn-next btn-prev cart check crumb-div crumb-home dd-triangle facebook Hiking-1 Hiking-2 Hiking-trail ico-barrel ico-basket ico-calendar ico-camera ico-download ico-fax ico-glass ico-grapes ico-marker ico-notes ico-phone ico-play ico-ribbon ico-things Instagram_Icon_Large instagram lock91 logo-mobile logo-white logo-word male80 map-icon mobile-account mobile-menu mountain-bike-1 mountain-bike-2 pencil41 pinterest preferred-hotels-resorts tripadvisor-text tripadvisor-white tripadvisor twitter-white twitter wifi93
When: Saturday 3 June 2017
Time: 14h00
Venue: Boschendal
Price: R1970 per person sharing / R2150 per person single

Join us at our educational and entertaining weekend forage led by avid mushroom hunter Justin Williams as we delve into the forests on Boschendal to learn all about the magical world of mushrooms! Learn how to identify edible mushrooms and how to find them.

Boschendal is offering a special weekend package on the 3 and 4th of June 2017 combining a mushroom workshop and guided forage with overnight accommodation, dinner, breakfast and lunch.

After checking in on Saturday afternoon, enjoy an insightful and informative talk and walk around the farm with Justin, who’se love for mushrooms is infectious. Dinner will be at the Werf Restaurant where you can look forward to a three course farm to table meal prepared by Executive Chef Christiaan Campbell. After breakfast on Sunday morning, join the mushroom forage with Justin to hunt the prized porcini. Once these delightful mushrooms have been collected, a mushroom-themed lunch will be served prepared fresh from our bounty. 


Date:                       3rd and 4th June 2017

Time:                       Check-in at the Manor House – 14h00

Cost:                        R1970 per person sharing / R2150 per person single.  (Includes accommodation in the luxury Werf Cottages, DBB, Lunch, Mushroom foraging and workshop)

Bookings:       or +27 21 870 4202